The recent $25 million renovation to the hotel transformed the hotel's former power-lunch spot, Seasons Restaurant, into Seasons Ballroom, a 3,000 square-foot event space.
The ballroom can be arranged for meetings and events of up to 160 guests.
There is also 800 square feet of pre-function space, assuring an exceptional destination for world-class events under direction of on-site events and catering staff.
Seasons Ballroom offers a unique backdrop for any meeting or event, day or night, as it overlooks Faneuil Hall, Boston's most famous historical marketplace, with its new bay windows and a glass ceiling which allow for dancing and dining under the stars.
The tradition of exceptional fine dining at the Millennium Bostonian has continued, and is available for your catering needs. Executive Chef Brian Flagg, known for using local and seasonal items in his dishes, will work with you to create a unique menu for your event.
A meeting or event at the Millennium Bostonian ensures that your guests will have a fine dining experience that they'll not soon forget.
In addition, with the renovation of the hotel, each of the Millennium Bostonian's 201 guest rooms has been thoroughly updated with comfortable details and amenities.
New additions set scenes of stylish comfort, including dressing areas with table, mirror and dressing room ottomans, linen-like wall coverings, wood-stained millwork moldings, 40-inch LCD televisions, and Sealy pillowtop bedding with Frette linens, down comforters and pillows.
